Course Overview
Award(s)
QQI LEVEL 5 MINOR AWARD IN INFECTION, PREVENTION AND CONTROL 5N3734
Course Code:
CC007 | WED 18.45-21.45
Fees:
€240
This course is suitable for those who wish to equip themselves with the knowledge, skill and competence to prevent and control infection within the health services area.
Note: Recommended that learners have some prior knowledge of care skills or nursing theory or medical terminology and a good level of written English.
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Programme Description
- Basic principles of infection and the application of standard precautions in relation to infection control
- Infection prevention and control in the healthcare area
- Types of micro-organisms and infection process
- Contact precautions, respiratory precautions and enteric precautions
- Role and functions of the local infection control team
- Cleaning, disinfection and sterilisation procedures
- Main blood borne viruses » Role of antibiotics
- Social, antiseptic and surgical hand hygiene
- Techniques in the management of blood and body fluid spillages